Appetizers
PIZZA
Gluten Free Cauliflower Crust
$12.95 | Toppings $1.00 each
Build Your Own
| 1 TOP | 2 TOP | 3 TOP | 4 TOP | Extra | |
|---|---|---|---|---|---|
| 9" | $8.70 | $9.65 | $10.60 | $11.55 | $0.95 |
| 12" | $13.50 | $15.25 | $16.50 | $17.75 | $1.25 |
| 16" | $18.75 | $20.75 | $22.75 | $24.75 | $2.00 |
| MEAT | Pepperoni, Sausage, Ham, Bacon, Salami, *Capicola, *Meatballs, *Chicken Breast, *Gyro Meat, Taco Meat |
| VEGGIE | mushroom, green pepper, onion, green olive, black olive, *kalamata olive, fresh tomato, mild pepper, jalapeño pepper, pineapple |
OVEN BAKED SUBS
SALADS
small 8.95 | large 11.75
Salad Dressings Available
Topshelf Ranch, Topshelf Creamy Italian, Topshelf Vinegar & Oil, Bleu Cheese, Thousand Island, *Honey French, *Italian, Regal Caesar or Raspberry
*Available in Fat-Free.
Extra Side Dressings +1.25 each
DINNERS
Sandwiches
Topshelf Rueben
Rye bread topped with corned beef, swiss cheese, fresh sauerkraut and thousand island dressing.
Also Great Substituting Turkey!
$9.95
Beer
WHISKEYS
Bartender's Choice Whiskeys Recommended serve: over ice ball
Yellowstone Select Bourbon
$8
Templeton Rye Whiskey
$7
Eagle Rare Bourbon
$7
Buffalo Trace Bourbon
$6
Macallan 12yr Scotch Whiskey
$12
Proper No. Twelve Irish Whiskey
$6
Suntory Whiskey Toki
$7